What You Need to Know
Discover Cornel's Catering—where every dish is rooted in bold Jamaican inspiration and crafted with flavor to impress. Whether you're planning an early morning meeting with our hearty breakfast options or organizing weekly team lunches, we've got you covered with satisfying, mouthwatering meals.
Hosting a special event? Our unforgettable menu will be the talk of the day—guaranteed to leave your guests raving. Let us bring the taste and energy of the islands to your table.
Our lunch menus are designed to please every palate—even the picky eaters. With the flexibility to choose from each category, you can build a well-rounded, delicious meal that satisfies everyone on your team. From bold proteins to flavorful sides and crowd-pleasing starches, even those who usually skip the veggies will find something they enjoy.
It's variety, flavor, and comfort—all in one satisfying spread.
Continental Breakfast
Planning an early morning meeting or event? Treat your guests to a fresh, satisfying continental breakfast that fuels productivity and leaves a lasting impression. Enjoy a handpicked spread of flaky pastries, buttery croissants, fresh fruit, yogurt, and assorted breads, all served with coffee, tea, and juice.
Start your event off right—with flavor, freshness, and that perfect morning pick-me-up! Download our Continental Breakfast menu.
Continental Breakfast
Enjoy bagels with cream cheese, assorted muffins, croissants, danishes, and a fruit platter.
Assorted Beverages include: coffee, tea, orange juice, and bottled water.
Price
$11.50 per person
Alternative Options
You can subsitute with any of the following:
Scrambled eggs, bacon, chicken sausages, beef sausages, pancakes, french toast, grits, oatmeal or peanut porridge.
Lunch Lineup
Hosting a team lunch, family gathering, wedding, or just need a midweek flavor boost? Let us turn your occasion into a feast with bold spices, rich flavors, and irresistible island flair. Our Caribbean-inspired lunch lineup is crafted to impress—vibrant, delicious, and perfect for any crowd. Pick one standout dish and serve up a meal your guests won't stop raving about.
Want more? Start things off right with a lip-smacking hors d'oeuvre. From savory island bites to bold nibbles, it's the perfect warm-up to your main event. Download our Lunch Lineup menus.
Hors d'oevuvres
- Ackee & Soft Fish in a Plantain Cup - $5.00
Golden plantain cup brimming with buttery ackee, savory saltfish, bell peppers, onions—Caribbean flavor explosion.
- Sautéed Green Beans - $4.00
Crisp-tender green beans sautéed with garlic, olive oil, salt, and pepper—bright, savory, and irresistibly fresh.
- Grilled Jerk Shrimp and Pineapple - $6.00
Spicy grilled jerk-marinated shrimp paired with sweet, charred pineapple—smoky, tropical, mouthwatering perfection.
- Pinwheels - $5.00
Crisp tortilla spirals filled with creamy cheese, savory meats or veggies—party-perfect, colorful, bite‑size crowd‑pleasers.
- Honey Garlic Chicken Bites - $4.00
Sweet, sticky, garlicky chicken bites—crispy on the outside, tender inside—pure crowd-pleasing comfort food.
- Jerk Chicken - $5.00
Crisp tortilla spirals filled with creamy cheese, savory meats or veggies—party-perfect, colorful, bite‑size crowd‑pleasers.
- Steak Crostini - $7.00
Savory steak slices atop toasted baguette, creamy cheese, zesty salsa—bite-sized elegance meeting bold, smoky flavor.
- Popcorn Chicken - $4.00
Crispy, golden popcorn chicken—bite‑sized, juicy inside, seasoned breading delivering irresistible crunch and crowd-pleasing flavor.
- Pineapple Bites - $3.00
Sweet and savory pineapple bites wrapped in crispy bacon, caramelized with brown sugar—a party-perfect tropical treat.
- Shrimp on Cucumber - $3.50
Zesty Cajun shrimp nestled on crisp cucumber rounds with creamy avocado and dill—a refreshing, flavorful bite.
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Flavor-Packed Lunch Combos
Select an option from each section
Taste of the Tropics
Appetizers
- Green Salad - $3.00
A refreshing salad with crisp lettuce, tomato, and cucumber, with your choice of dressing.
- Corn Salad - $3.00
Sweet corn, creamy avocado, crisp bell peppers, juicy tomatoes, fresh spinach, and zesty onions, all tossed in a bright, tangy lemon vinaigrette.
Vegetables
- Mixed Vegetables - $2.00
Seasonal vegetables sautéed to perfection with vibrant flavors.
- String Beans - $2.00
Tender garlic-seasoned string beans with a fresh, crisp bite.
Sides
- Black Rice - $3.00
Nutty, chewy black rice with a rich, earthy flavor and vibrant purple color—a nutritious, flavorful alternative to traditional grains.
- Rice Pilaf - $3.00
Fluffy rice cooked with savory broth, onions, and garlic for rich flavor.
- Vegetable Rice - $2.00
Fluffy rice tossed with fresh vegetables and savory seasonings.
Entrées
- Jerk BBQ Chicken - $13.00
Enjoy the fiery flavors of Jamaica with our succulent, spice-kissed Jerk BBQ Chicken.
- Coconut Chicken - $13.00
Tender chicken coated in crispy coconut, served with zesty sauce.
- Pineapplle Salmon - $18.00
Salmon glazed with a sweet, tangy pineapple sauce.
- Black Beans - $3.00
VEGETARIAN OPTIONS - Savory Jamaican black beans simmered with herbs and a hint of coconut.
Select an option from each section
The Fusion Flame
Appetizers
- Avocado Salad - $3.00
Creamy avocado, crisp cucumbers, and juicy tomatoes tossed in a zesty lime dressing.
- Cornel's Salad - $3.00
Spring mix, red cabbage, mixed bell peppers, relish, carrots, red onions, cherry tomatoes, apples, with dressing on the side.
Vegetables
- Roasted Peppers - $2.00
Tender, smoky-sweet roasted bell peppers—a colorful and flavorful side.
- Glazed Carrots - $2.00
Sweet and tender carrots coated in a buttery glaze.
Sides
- Rice and Beans - $3.00
Hearty rice paired with seasoned black beans.
- Quinoa - $3.00
Nutty, gluten-free quinoa packed with protein and fiber, perfect as a versatile base or side dish.
- Bulger Wheat - $3.00
Nutty and chewy bulgur wheat, a quick-cooking whole grain.
Entrées
- Jerk Steak - $19.00
Juicy steak marinated in bold jerk sauce and herbs, cooked well-done.
- Butermilk Fried Chicken - $13.00
Crispy, golden fried chicken soaked in seasoned buttermilk for juicy tenderness.
- Cowboy Chicken - $13.00
Wood-fire rotisserie chicken, marinated and slow-roasted, served with hearty sides.
- Curry Eggplant - $3.00
VEGETARIAN OPTIONS - Buttery-soft eggplant in a flavorful, spiced curry sauce.
Select an option from each section
Finger-Lickin' Fire
Appetizers
- Pasta Salad - $3.00
Al dente pasta and crisp vegetables in a zesty vinaigrette.
- Chickpea Salad - $3.00
Protein-packed chickpeas combined with crisp vegetables and fresh herbs in a tangy lemon dressing.
Vegetables
- String Beans in Garlic Butter - $2.00
Tender string beans sautéed in rich garlic butter, crisp on the outside, lush inside.
- Grilled Asparagus - $3.00
Tender grilled asparagus spears topped with crunchy toasted almonds and a bright lemon finish.
Sides
- Roasted Corn - $3.00
Smoky, sweet roasted corn.
- Roasted Beets - $3.00
Tender, oven-roasted beets with a naturally sweet, earthy flavor.
- Roasted Potatoes- $3.00
Crispy, golden roasted potatoes with tender centers and savory herb seasoning.
Entrées
- BBQ Ribs - $15.00
Tender ribs glazed with smoky, tangy barbecue sauce for a flavorful bite.
- BBQ Chicken - $13.00
Juicy grilled chicken glazed with smoky, tangy barbecue sauce.
- Fried BBQ Chicken - $13.00
Crispy fried chicken coated in smoky, tangy BBQ sauce for a flavorful crunch.
- Cauliflower in Curry Sauce - $3.00
VEGETARIAN OPTIONS - Bright, tender cauliflower florets bathed in a luxuriously creamy coconut curry sauce with warm spices, garlic, ginger, and a hint of sweetness.
Select an option from each section
Island Indulgence
Appetizers
- Mango Salad - $3.50
Sweet mangoes, ripe tomatoes, and crisp onions in a tangy lemon dressing.
- Jerk Chicken Salad - $4.00
Spicy grilled jerk chicken on fresh greens with bell peppers and tomatoes, drizzled with lemon vinaigrette.
Vegetables
- Corn Medley - $2.50
Sweet corn sautéed with bell peppers, onions, and tomatoes.
- Broccoli - $2.00
Crisp-tender broccoli florets, lightly cooked to enhance their natural sweetness.
Sides
- Rice and Peas - $3.00
Fragrant coconut rice with red beans, seasoned with thyme, scallions, and spices.
- Jasmine Rice - $3.00
Aromatic jasmine rice with a tender, fluffy texture.
- Basmati Rice - $3.00
Light, fluffy basmati rice with a subtle nutty aroma.
Entrées
- Leg of Lamb with Gravy - $19.00
Tender, slow-roasted leg of lamb served with a rich brown gravy.
- Jerk Shrimp - $15.00
Grilled shrimp infused with smoky, spicy jerk seasoning for an authentic Caribbean flavor.
- Jerk Salmon - $18.00
Salmon soaked in a zesty homemade jerk marinade, kissed with olive oil and a blend of bold island spices for a fiery, flavorful finish.
- Rasta Pasta - $4.00
VEGETARIAN OPTIONS - Creamy jerk Alfredo pasta with sautéed bell peppers and tender jerk chicken.